Set Menus + Family Style
Lunch Menu 1
All Served Family Style
ANTIPASTI E INSALATA
served on sharing platters
FERRO MISTA
Mixed greens + organic sprouts + toasted almond + endive + avocado + cherry tomato + balsamic honey vinaigrette
CROSTINI TWO WAYS
1.) Magic Mushrooms ~ a Ferro signature – portobello & oyster mushrooms baked + roasted garlic cream reduction + baked on herbed crostini 2.) Bruschetta Pomodoro topped on herbed goat cheese crostini
ARANCINI
Sweet pea risotto + fior di latte mozzarella + pomodoro sauce + ricotta salata
SECONDI
served on sharing platters
MARGHERITA PIZZA
Fior di latte + parmigiano + tomato sauce + basil
PICCANTE PIZZA
Italian spicy sausage + caramelized onions + hot peppers + tomato sauce + basil + fior di latte
RIGATONI AL FUNGHI
Wild mushrooms + white truffle cream sauce + parmigiana
PENNE POMODORO
Penne + pomodoro sauce + basil + EV olive oil
Lunch Menu 2
All Served Family Style
ANTIPASTI E INSALATA
served on sharing platters
CROSTINI TWO WAYS
1.) Magic Mushrooms ~ a Ferro signature – portobello & oyster mushrooms baked + roasted garlic cream reduction + baked on herbed crostini 2.) Bruschetta Pomodoro topped on herbed goat cheese crostini
FERRO MISTA
Mixed greens + organic sprouts + toasted almond + endive + avocado + cherry tomato + balsamic honey vinaigrette
ARANCINI
Sweet pea risotto + fior di latte mozzarella + pomodoro sauce + ricotta salata
SECONDI
choice of main course
PIZZE
Magherita & Prosciutto Marinara
RIGATONI
Fresh rigatoni + roasted red peppers + goat cheese + pomodoro sauce
PENNE CALABRESE
Wild mushrooms + white truffle cream sauce + parmigiana
POLLO ALLA VALDOSTANA
Chicken scaloppine topped with melted fontina + white wine sage sauce + organic baby arugula with parmigiano, red onion, toasted pumpkin seeds, lemon vinaigrette
DESSERT
served on sharing platters
HOUSEMADE SEASONAL DESSERTS
Lunch Menu 3
Family-Style Apps + Choose Main Course
ANTIPASTI E INSALATA
served on platters
KALE CAESAR
Curly kale & treviso tossed with a lemon-caesar dressing + avocado + crispy pancetta & chickpeas + shaved Parmigiano
ARANCINI
Sweet pea risotto + fior di latte mozzarella + pomodoro sauce + ricotta salata
DESSERT
served on sharing platters
SECONDI
choose one
PIZZA
Bufala Magherita, Carmelo or Domenico
PAPPARDELLE AL FUNGHI
Wild mushrooms + white truffle cream sauce + parmigiana
RIGATONI ALLA VODKA
Homemade rigatoni with guanciale + red onion + garlic + chilies + vodka rosé sauce
VEAL LIMONE
Veal scallopini served with a white wine lemon caper sauce + rosemary potatoes + sautéed garlic rapini
Dinner Menu 1
All Served Family-Style
ANTIPASTI e INSALATA
served on sharing platters
MAGIC MUSHROOMS
Magic Mushrooms ~ a Ferro signature – portobello & oyster mushrooms baked + roasted garlic cream reduction + baked on herbed crostini
PROSCIUTTO CROSTINO
Crispy Prosciutto + orange marmalade + fresh ricotta crostini
ZUCCA INSALATA
Roasted squash on a bed of baby kale & treviso + cherry tomato + herbed goat cheese + spiced pumpkin seeds + cherry-orange vinaigrette
SECONDI
served on sharing platters
RIGATONI AL FUNGHI
Wild mushrooms + white truffle cream sauce + parmigiana
BUFALA MARGHERITA PIZZA
Fior di latte & bufala mozzarella + parmigiano + tomato sauce + basil
PROSCIUTTO MARINARA PIZZA
Prosciutto + fior di latte + Parmigiano + tomato sauce + basil + garlic + arugula
VEAL LIMONE
Veal scallopini served with a white wine lemon caper sauce + rosemary new potatoes + braised garlic rapini
DESSERT
served on sharing platters
HOUSEMADE SEASONAL DESSERT
Dinner Menu 2
All Served Family-Style
ANTIPASTI e INSALATA
served on sharing platters
MAGIC MUSHROOMS
A Ferro signature – portobello & oyster mushrooms baked + roasted garlic cream reduction + baked on herbed crostini
FERRO MISTA
Mixed greens + organic sprouts + toasted almond + endive + avocado + cherry tomato + balsamic honey vinaigrette
ARANCINI
Sweet pea risotto + fior di latte mozzarella + pomodoro sauce + ricotta salata
SECONDI
served on sharing platters
BUFALA MARGHERITA PIZZA
Fior di latte & bufala mozzarella + Parmigiano + tomato sauce + basil
RIGATONI AL FUNGHI
Wild mushrooms + white truffle cream sauce + parmigiano
MI CASA PIZZA
Spicy soppressata + kalamata olives + roasted red peppers + tomato sauce + fior di latte + Parmigiano + basil + spicy oil
GALLINA
Grilled crispy skin chicken supreme served with a caramelized onion balsamic reduction + rosemary new potatoes + grilled zucchini & sweet bell peppers
DESSERT
served on sharing platters
HOUSEMADE SEASONAL DESSERTS
Dinner Menu 2B
All Served Family-Style
ANTIPASTI E INSALATA
served on sharing platters
CROSTINI TWO WAYS
1.) Magic Mushrooms ~ a Ferro signature – portobello & oyster mushrooms baked + roasted garlic cream reduction + baked on herbed crostini 2.) Bruschetta Pomodoro topped on herbed goat cheese crostini
FERRO MISTA
Mixed greens + sunflower sprouts + toasted almond + endive + avocado + cherry tomato + balsamic honey vinaigrette
POLPETTE
Braised veal meatballs in a pomodoro sauce al forno + ricotta & parmigiano + crispy polenta
SECONDI
served on sharing platters
RIGATONI AL FUNGHI
Wild mushrooms + white truffle cream sauce + parmigiana
BUFALA MARGHERITA PIZZA
Fior di latte & bufala mozzarella + parmigiano + tomato sauce + basil
PROSCIUTTO MARINARA PIZZA
Prosciutto + fior di latte + Parmigiano + tomato sauce + basil + garlic + arugula
VEAL LIMONE
Veal scallopini served with a white wine lemon caper sauce + rosemary potatoes + braised garlic rapini
DESSERT
served on sharing platters
HOUSEMADE SEASONAL DESSERT
Dinner Menu 3
All Served Family Style
ANTIPASTI e INSALATA
served on sharing platters
MAGIC MUSHROOMS
A Ferro signature – portobello & oyster mushrooms baked + roasted garlic cream reduction + baked on herbed crostini
RUSTICA INSALATA
Mixed greens + sunflower sprouts + toasted pumpkin seeds + endive + avocado + cherry tomato + balsamic honey vinaigrette
ARANCINI
Sweet pea risotto + fior di latte mozzarella + pomodoro sauce + ricotta salata
POLPETTE
Braised veal meatballs in a pomodoro sauce al forno + ricotta & parmigiano + crispy polenta
SECONDI
served on sharing platters
WOOD-FIRED PIZZA
An assortment of our regular menu traditional wood-fired pizzas
MAFALDINI AL FUNGHI
Mini lasagna shaped pasta with wild mushrooms + white truffle cream sauce + parmigiana
PENNE CALABRESE
Penne with spicy fennel sausage + n’duja + rapini + garlic + tomato sauce
AGNELLO
Braised New Zealand lamb shank served with a porcini vincotto sauce + crisp potato & sweet pepper hash + seasonal vegetables
DESSERT
served on sharing platters
HOUSEMADE SEASONAL DESSERTS
Dinner Menu 4
Family-Style Apps + Choose Main Course
ANTIPASTI E INSALATA
served on sharing platters
KALE CAESAR
Curly kale & treviso tossed with a lemon-caesar dressing + avocado + crispy pancetta & chickpeas + shaved parmigiano
ARANCINI
Sweet pea & mozzarella risotto + fior di latte mozzarella + pomodoro sauce + ricotta salata
MIAMI RIBS
Grilled marinated beef short ribs + blistered shishito peppers + sea salt
SECONDI
choose one
VEAL SALTIMBOCCA
Prosciutto wrapped veal scallopini served in a white wine-lemon sauce + rosemary new potatoes + braised garlic rapini
GALLINA
Grilled crispy skin chicken supreme served with a caramelized onion balsamic reduction + fingerling potatoes + grilled zucchini & bell peppers
PAPPARDELLE AL FUNGHI
Wild mushrooms + white truffle + parmigiano + EV olive oil
DESSERT
served on sharing platters
HOUSEMADE SEASONAL DESSERTS
Dinner Menu 5
Family-Style Apps + Choose Main Course
ANTIPASTI E INSALATA
served on sharing platters
MAGIC MUSHROOMS
A Ferro signature – portobello & oyster mushrooms baked + roasted garlic cream reduction + baked on herbed crostini
BUFALA CAPRESE
Mozzarella di bufala D.O.P. + vine & cherry tomato + ripened black olives + balsamic vinaigrette
FROM THE CANTINA
Selection of artisanal Italian cured meats + cheeses + nuts + jam + giardinieri + crostino
OCTOPUS E CHORIZO
Char-grilled Morrocan octopus with bomba sauce + sautéed kale + chorizo + crushed new potato
SECONDI
choose one
HALIBUT
Pan-roasted filet of halibut served with a truffled cauliflower purée + sardinian fregula + broccolini
BISTECCA
25 day dry-aged rib eye (10oz) served with a fresh porcini porto + roasted garlic potato mash + grilled asparagus
GALLINA
Grilled crispy skin chicken supreme served with a caramelized onion balsamic reduction + rosemary new potatoes + grilled zucchini & bell peppers
MAFALDE AL FUNGHI
Wild mushrooms + white truffle cream sauce + parmigiano
DESSERT
served on sharing platters